Published at Thursday, 15 February 2018. Kitchen. By Fleurette Guertin.
The kitchen work triangle consists of the distance between the sink, refrigerator and range or cooktop. Each one of these areas becomes a focal point in the kitchen and forms the three points of a triangle with different distances between them. Done correctly, proper kitchen design online will give you the most efficient food preparation area layout in your kitchen.
Other clients think the \"traffic corridor\" kitchen concept \"clogs\" up the kitchen with unnecessary and unwanted people. Count me in the \"keep-the-unnecessary-people-out-of-the-kitchen\" category. I like to keep the kitchen open and inviting, I just don't want the extra bodies while the meal is being prepared. By keeping the extra bodies out, the kitchen can be smaller and more efficient, meaning fewer steps between the refrigerator, cooktop and sink.
The middle classes would often use the kitchen as the main family room, whereas the upper classes really used it just as a kitchen and usually allowed the room to be run entirely by cooks and maids. All the things we take for granted now such as running water and sinks, electricity to boil a kettle or light the room, were not so readily available throughout history. In the very early days, people had to carry pots or jugs of water a long way.
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